1 tsp chili powder
1 tsp paprika
1/2 tsp cumin
1/4 tsp ground coriander
1 T olive oil
Kosher salt
1 1/2 lbs boneless pork loin
Heat oven to 375. In small bowl combine chili powder,paprika, cumin, coriander, olive oil and 1 tsp salt.
Place pork on rimmed baking sheet and coat/rub with spice mixture. Roast until internal temp reaches 145 40-50 min. Let rest 5 min before slicing.
We like it with this black bean salad
1 15 oz cans black beans, rinsed
1 avocado, cut into bite sized pieces
1/2 cup fresh cilantro leaves
2 green onions, thinly sliced
1 T fresh lime juice
2 T olive oil
1/2 tsp salt
Toss all ingredients together in bowl. Let stand while pork roasts and serve on the side.
Jason is not a pork fan and he loves this. The spice rub is really great, not too spicy.
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